Tastely Arrabbiata Pasta Seasoning Mix – Spicy Italian

Arrabbiata Pasta Seasoning Mix with Dried Tomato & Chilli | Tastely Italian Vegan Gluten-Free | Just Add Oil & Water

🔥 AUTHENTIC ITALIAN ARRABBIATA

Experience genuine Italian flavour with our traditional blend of sun-dried tomatoes, onion, parsley, and 4.3% chilli pepper (peperoncino) for perfect spicy-savory balance in every bite.

🌿 100% NATURAL & CLEAN

Made in Italy with only 5 ingredients: tomato, onion, salt, parsley, chilli pepper. No artificial additives, preservatives, or hidden ingredients. Vegan and gluten-free.

⏱️ READY IN 5 MINUTES

Simply mix 1 tablespoon of seasoning with 2 tbsp olive oil AND 2 tbsp water, simmer until fragrant, and toss with 100g cooked pasta. Restaurant-quality sauce at home, faster than delivery!

🍝 PERFECTLY PORTIONED

Each 80g bag seasons 1kg of pasta (approx. 10 servings). Great for pasta, pizza, grilled vegetables, rice dishes, or marinades. Easy to store and pantry-friendly.

🇮🇹 MADE IN ITALY

Produced in Italy using traditional methods, packaged in protective atmosphere for maximum freshness. Shelf-stable and perfect for stocking your Italian pantry.

Transform ordinary pasta into an extraordinary Italian meal in just minutes with Tastely Arrabbiata Pasta Seasoning. Created for food lovers who crave authentic flavor without the complexity of traditional sauce-making.

WHAT MAKES TASTELY ARRABBIATA SPECIAL:

✅ Authentic 4.3% Chilli Heat

Perfectly balanced spice level, not overwhelming

✅ Only 5 Natural Ingredients

Tomato, onion, salt, parsley, chilli pepper. Nothing artificial.

✅ Produced in Italy

Following traditional Italian recipes and preparation methods

✅ Vegan & Gluten-Free Certified

Suitable for most dietary preferences

✅ Incredible Value

One 80g pack seasons 1kg of dry pasta (10+ servings)

✅ Quick & Easy

Ready in just 5 minutes with olive oil and water

SIMPLE PREPARATION:

1. Cook 100g pasta in salted boiling water
2. In a separate pan, mix 1 tbsp seasoning + 2 tbsp olive oil + 2 tbsp water
3. Simmer on low heat for 2-3 minutes until fragrant
4. Toss with drained pasta and serve immediately

Ingredients: 

• Dried Mix: (tomatoes, onions, salt, parsley, and chilli pepper)
• Chilli pepper non EU origin

Serves 500g of pasta
Cooking time: 5 min

Nutritional value per 100 g: 125kJ (29 kcal)

Preparation: 

1. Shake before using
2. 1 tablespoon mix for 100g of pasta
3. Put 1 tablespoon of water with 2 tablespoons of water and 2 tablespoons of extra virgin olive oil.
4. Let it cook for a few minutes on low heat.
5. When water evaporates and the mix starts to fry, the sauce is ready
6. Season about 100 g of pasta (cooked in salted water)

Enjoy your delicious meal!