Sea Salt with Lemon
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TASTELY Italian Sea Salt with Real Dried Lemon Peel
TASTE THE REAL DRIED LEMON PEEL, NOT FLAVORING
Unlike flavoured salts with hidden extracts, our blend contains 3% visible sun-dried lemon peel flakes blended with 97% Italian Mediterranean sea salt. Taste authentic citrus in every grain.
100% ITALIAN INGREDIENTS, SIMPLE & PURE
Just two ingredients: Sea Salt from Italy and Dried Lemon Peel. No additives, preservatives, anti-caking agents, or artificial flavors. Clean, transparent eating.
DESIGNED FOR COOKING, NOT FINISHING
Use during cooking (as instructions specify) so the salt dissolves and infuses your dish with lemon aroma throughout. Perfect for pasta water, sauces, soups, and marinades.
NATURALLY GLUTEN-FREE, VEGAN & ALLERGEN-FRIENDLY
Contains only plant-based ingredients. Naturally free from gluten, dairy, soy, nuts, and artificial additives. Certified vegan and suitable for most dietary lifestyles.
VERSATILE ITALIAN SEASONING
Elevate pasta, grilled fish, roasted vegetables, chicken, potatoes, grains, and salads. The lemon enhances without overpowering—think lemon-herb chicken, bright pasta dishes, or zesty roasted veggies.
FRESHNESS SEALED IN ITALY
Packaged in Italy in a protective atmosphere to preserve citrus aroma and prevent clumping. 200g Pouch perfect for pantry storage and daily use.
Bring Italian Sunshine to Your Kitchen
Imagine capturing the bright, sun-drenched flavour of the Italian coast in one simple pouch. Tastely Italian Sea Salt with Lemon Peel does exactly that—blending premium Mediterranean sea salt with real sun-dried lemon peel flakes to create a seasoning that transforms cooking from the inside out.Why This Salt is Different
Most “lemon salts” use extracts or powders. Ours contains actual pieces of sun-dried lemon peel that you can see in every shake. When added during cooking (not at the end), these flakes release their essential oils and citrus essence, infusing your entire dish with balanced, bright flavour that doesn’t just sit on the surface.The Science of Better Seasoning
Traditional finishing salt: Adds flavour only to the surface. Our cooking salt: Dissolves during cooking → Infuses flavour throughout every bite. This means your pasta isn’t just salty with a hint of lemon—it’s lemon-infused from the water it cooked in. Your chicken isn’t just topped with seasoning—it’s marinated from within as it cooks. Ingredients:- Sea Slat: Italy 97%, Lemon Peel 3%
- To be used during cooking, not at the end. In this way, salt can melt, giving it all its taste.
TASTELY Italian Sea Salt with Real Dried Lemon Peel
TASTE THE REAL DRIED LEMON PEEL, NOT FLAVORING
Unlike flavoured salts with hidden extracts, our blend contains 3% visible sun-dried lemon peel flakes blended with 97% Italian Mediterranean sea salt. Taste authentic citrus in every grain.
100% ITALIAN INGREDIENTS, SIMPLE & PURE
Just two ingredients: Sea Salt from Italy and Dried Lemon Peel. No additives, preservatives, anti-caking agents, or artificial flavors. Clean, transparent eating.
DESIGNED FOR COOKING, NOT FINISHING
Use during cooking (as instructions specify) so the salt dissolves and infuses your dish with lemon aroma throughout. Perfect for pasta water, sauces, soups, and marinades.
NATURALLY GLUTEN-FREE, VEGAN & ALLERGEN-FRIENDLY
Contains only plant-based ingredients. Naturally free from gluten, dairy, soy, nuts, and artificial additives. Certified vegan and suitable for most dietary lifestyles.
VERSATILE ITALIAN SEASONING
Elevate pasta, grilled fish, roasted vegetables, chicken, potatoes, grains, and salads. The lemon enhances without overpowering—think lemon-herb chicken, bright pasta dishes, or zesty roasted veggies.
FRESHNESS SEALED IN ITALY
Packaged in Italy in a protective atmosphere to preserve citrus aroma and prevent clumping. 200g Pouch perfect for pantry storage and daily use.
Bring Italian Sunshine to Your Kitchen
Imagine capturing the bright, sun-drenched flavour of the Italian coast in one simple pouch. Tastely Italian Sea Salt with Lemon Peel does exactly that—blending premium Mediterranean sea salt with real sun-dried lemon peel flakes to create a seasoning that transforms cooking from the inside out.
Why This Salt is Different
Most “lemon salts” use extracts or powders. Ours contains actual pieces of sun-dried lemon peel that you can see in every shake. When added during cooking (not at the end), these flakes release their essential oils and citrus essence, infusing your entire dish with balanced, bright flavour that doesn’t just sit on the surface.
The Science of Better Seasoning
Traditional finishing salt: Adds flavour only to the surface.
Our cooking salt: Dissolves during cooking → Infuses flavour throughout every bite.
This means your pasta isn’t just salty with a hint of lemon—it’s lemon-infused from the water it cooked in. Your chicken isn’t just topped with seasoning—it’s marinated from within as it cooks.
Ingredients:
- Sea Slat: Italy 97%, Lemon Peel 3%
Nutritional value per 100 g: 0kJ (0 kcal)
Preparation:
- To be used during cooking, not at the end. In this way, salt can melt, giving it all its taste.
Enjoy your delicious meal!
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